The Kennett Family
Rochester, VT

802-767-3926
Directions

Alberta’s Apple Pie

 

Alberta’s Apple Pie
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Cook Time
45 min
Cook Time
45 min
Ingredients
  1. 1 unbaked pie shell
  2. 4 cups apples, peeled and sliced thin — I use Cortlands or a mix of apple varieties.
  3. Place apple slices in pie shell; do not over fill
  4. 1/2 cup sugar and 1 teaspoon cinnamon; sprinkle over apples
Batter Crust
  1. 1/2 cup Cabot butter, melted
  2. 1 egg
  3. 1 cup flour
  4. 1/2 cup chopped nuts
  5. Pinch of salt
Instructions
  1. Beat together ingredients for batter crust and pour over top of apples.
  2. Bake at 375 degrees for 45 minutes.
  3. Serve with ice cream and Cabot cheddar cheese.
Notes
  1. Vermont lore states that “Apple pie without Cheddar Cheese is like a Hug without a Squeeze!”
Liberty Hill Farm & Inn http://www.libertyhillfarm.com/wp/
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 Posted by at 10:56 am on May 5, 2014

Beth & Bob Kennett
511 Liberty Hill
Rochester VT 05767
802-767-3926
beth@libertyhillfarm.com

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